MENU
GF – GLUTEN FREE | V - VEGAN | VO – VEGAN OPTION
Smaller
$3ea
Woodfired Pita (V/GF Option)
$3ea
Tzatziki $10 / Taramasalata $13 / Smoked Eggplant (V) $10 / Trio of Dips $33
$10
Marinated Olives (V)
$10
$20
Woodfired Halloumi, Honey, Sage
$20
$26
Charred Leeks, Caramelised Yoghurt, Brick Pastry, Thyme (VO)
$26
$26
Woodfired Cabbage, Chickpea Miso (V)
$26
$32
Crudo Scallops, Orange, Ouzo, Pistachio
$32
$28
Octopus, Tomato Vinaigrette, Basil Emulsion
$28
$38 for 4
Grilled Prawns, Espelette Butter
$38 for 4
Larger
Half $42
/
Whole $84
Lamb Shoulder, Confit Garlic, Jus
Half $42
/
Whole $84
$50
Pork Loin Chop, Spiced Date, Gremolata
$50
$42
Half Chicken, Lemon, Smoked Paprika
$42
MP
Market Fish, Lemon, Capers, Brown Butter
MP
$28
Roasted Cauliflower, Mustard Seed, Pomegranate (V)
$28
Sides
$14
Broccolini, Balsamic, Roasted Macadamia (V)
$14
$18
Greek Salad, Hummus, Feta (VO)
$18
$15
Woodfired Potatoes, Confit Garlic (V)
$15
Feta $4
Desserts
$14
Orange & Polenta Cake, Praline, Pistachio Gelato (GF)
$14
$14
Panna Cotta, Kataifi, Raspberry (GFO)
$14
$16
Meringue, Mandarin Curd, Almond Biscuit (V & GF)
$16
Feed Me
2 Course $70pp | 3 Course $80pp
All groups of 8 or more guests, are required to indulge in one of George's Tasting Menu Options above